Apple Lemonade

Apple lemonade ,a refreshing drink with double fruit flavour.Both apple and lemon are known for their health benefits and the combination of both goes really well.Make this simple Apple lemonade at home and do not consume the store bought juices as they are high in sugar and preservatives. Best energizing summer drink that keeps you… 

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Cheeni vadai

Cheeni vadai is nothing but Ulundu vadai dipped in sugar syrup.Like sambar vadai,rasa vadai and thayir vadai these cheeni vadai has its own unique taste and kids will ask you to make more. The same ulundu vadai batter with the same consistency is used to make these vadais the only thing is do not add… 

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Very Inspiring Blogger Award !!

Swati pareek ,such a nice friend.I should thank her for nomintaing me for this Very inspiring blogger award.I am so happy to receive this for it is my first award here. She has a wonderful vegetarian blog,I am a great fan of her desserts especially Mawa malpua and Zucchini laddu.I have already tried out her… 

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Veg omelette / Eggless omelette

Can anyone make an omelette when you run out of eggs? Ofcourse,you can all you need is some gram flour(chickpea flour).These Veg omelette is as fluffy as the egg omelette.A very easy and quick omelette that can be served as an evening snack for the kids with some green chutney or tomato ketchup. There are… 

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Karupatti kozhukattai

Kozhukattais are healthy steamed food made using rice flour without any oil.I have posted a sweet version of Kozhukattai recipe today using karupatti (palm sugar) thus making it more healthy without the addition of white sugar.The health benefits of palm sugar are extensive,it helps to prevent diabetes and weight gain.So,it is always good to switch… 

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Manathakkali kai kulambu

Manathakkali kai are tiny berries that are green in colour and turns black when ripe.It is known as Black nightshade in English.They are bitter to taste but has high niutritive values also used in treating ulcers. As these berries does wonders to people they are also know as’ Wonder cherry’. Mankthakkali is widely used in… 

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Kaadai masala fry

Kaadai / Ullan is a small bird known as Quail in English.It looks more like a pigeon and weights about 150-200 grams.There is not much flesh in their body as they are small in size.It can be prepared the same way how we cook chicken at home and there is no need to pressure cook… 

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Carrot halwa / Gajar halwa

Wishing all my dear friends a very Happy Tamil New Year .Tamil new year or Tamil puthandu is celebrated on April 14 th by the Tamilians all over the world. Yet another reason for my happiness is its my 100 th post today.More than sharing and learning new recipes I have made lot of good… 

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Jackfruit seed curry / Palakottai poriyal

As Jackfruits are bigger in size so are their seeds.We all love to eat this fruit but throw away its seeds without knowing its nutritive value.They are rich in proteins. The Jackfruit seeds are edible and are used to make various delicious dishes.The Jackfruit seeds are fire roasted then seasoned with salt,pepper or chilli powder… 

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Pumpkin buns

Pumpkin buns are super soft,coloured,sweet buns made from yellow pumpkin puree.No artificial colouring or flavouring needed for these buns.Only thing we need to check before is the quality of the yeast.Yeast that proofs well gives soft buns. You can make these as an evening snack and serve them with jam or butter,they ll just melt… 

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